Balsamic Roasted Brussels Sprouts & Carrots

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To Make this Recipe You’Il Need the following ingredients:


2 tablespoons balsamic vinegar

1 tablespoon olive oil

1 tablespoon maple syrup

2 cloves garlic, minced

1/2 teaspoon dried thyme

1 1/2 pounds brussels sprouts, halved

6 carrots, cut diagonally in 1 1/2-inch-thick slices

Kosher salt and freshly ground black pepper, to taste

1/4 cup dried cranberries

2 tablespoons chopped fresh parsley leaves